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food is life.

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Tag: vegetarian

indisches essen vegan
Main Dish

Cauliflower-Potato Curry

March 20September 18 kuechlein

Easy curry to recharge your batteries. Einfaches Curry zum Kraft-Tanken.

Tagged blumenkohl, cauliflower, curry, indian, indisch, kartoffel, potato, vegan, vegetarian, vegetarischLeave a comment
Advent Calendar, christmas, Miscellaneous, Snack

Peas ‘n’ Parmesan

December 22December 20 kuechlein

Inspiration für einen leichten Snack bevor das Weihnachtsschlemmen losgeht.

Tagged easy, erbsen, fast food, food advent calendar, gemüse, parmesan, peas, vegetables, vegetarian1 Comment
Advent Calendar, christmas, Foodfriends

Foodblog Friday. Cashew Kitchen.

December 7December 5 kuechlein

Dieser Post ist über einen meiner Lieblingsblogs. This post is about one of my favourite blogs.

Tagged cashew, foodblog, foodies, kitchennews, vegetarianLeave a comment
Allgemein, Main Dish, Take away

Pumpkin Quiche

November 7September 18 kuechlein

An autumn recipe with a lot of pumpkin to satisfy savory craving...
Eine gehörige Portion Kürbis, ein Mürbeteig und ein paar weitere Zutaten - fertig ist die Herbstquiche.

Tagged autumn, baking, pumpkin, quiche, vegetarian2 Comments
Main Dish

Lentil Lasagna

June 11November 7 kuechlein

This Lasagna is packed with a great variety of veg and lentils for your daily protein intake.

Eine Lasagne gefüllt mit veschiedenem Gemüse und einer gehörigen Portion Linsen für eine nahrhafte Proteinquelle.

Tagged lentils, pasta, vegetables, vegetarian2 Comments
Main Dish

Spring Risotto

April 10September 18 kuechlein

Is there something like 'Science of Risotto-making?' There are so many ways it can be made: in the oven, continuously stirred, stirred now and then, not stirred at all. Some people are even talking about 'massaging' the rice...So what's the best option? Seriously, I don't know but I found a way it works really well… Continue reading Spring Risotto

Tagged apple, peas, rice, risotto, vegetarianLeave a comment

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