A vegetarian option for a burger patty - perfect for the coming bbq season. Eine vegetarische Burger Variante für die kommende Grillsaison.
This potato salad comes along with a bunch of fresh ingredients, salty potatoes and a big portion of spring! Ein Kartoffelsalat mit vielen frischen Zutaten, salzigen Runzel-Kartoffeln und vieeeel Frühling...
Silky & orange. With a crunch. And an exotic twist. That's the pumpkin soup of 2016. Mmmh, cremige Kürbissuppe. Mit einem knusprigen und einem exotischen Touch.
One of my favourite dishes! Even if lentils together with rice sound strange to you at first I highly recommend you give it a try! Linsen und Reis? Zusammen? Jawohl. Und zwar besser gleich die doppelte Portion, weil das himmlisch schmeckt!
Is there something like 'Science of Risotto-making?' There are so many ways it can be made: in the oven, continuously stirred, stirred now and then, not stirred at all. Some people are even talking about 'massaging' the rice...So what's the best option? Seriously, I don't know but I found a way it works really well… Continue reading Spring Risotto
This is a quick recipea, an easy-peasy recipe, a recipe which makes hap-pea. Ok, enough of funny wordplays. But seriously, this recipe doesn't need a lot of attention so it's perfect for a day when you can't be bothered to make a great effort but still want something cooked. The Asian twist creates a special… Continue reading Pea Soup-Asian inspired
So many ways to make a salad - I'd say there's nothing you can't put in a salad. Ok, maybe cake. Or ice cream. But that's basically it. This salad business never gets boring. Although winter might not be its high season - we want something warm, something substantial - there is a possibility to… Continue reading Winter Salad